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Tilbage
Rødvin —  Italien  —  Piemonte
Decanter
92
Robert Parker
94
Vinous
94
+1 mere
2015 Barolo Bussia Poderi Luigi Einaudi
Fantastisk ny Cru, da Bussia er et meget historisk og prestigefyldt område. Dyrkes i Piemonte i Italien og nyder godt af en lang lagring på 600 liters bottis.Barolo Bussia er perfekt til feinschmeckeren, der sv... Læs mere
Information
Icongrape
NEBBIOLO
Iconalcohol
14.5 ABV.
Iconcountry
ITALIEN
Iconarea
PIEMONTE
Icontype
RØDVIN
Iconyear
2015
Iconproducer
PODERI LUIGI EINAUDI
Fantastisk ny Cru, da Bussia er et meget historisk og prestigefyldt område. Dyrkes i Piemonte i Italien og nyder godt af en lang lagring på 600 liters bottis. Barolo Bussia er perfekt til feinschmeckeren, der sværger til Barolo’er, når der drikkes rødvin. Smagen er utrolig fyldig og mættende, og duftnoterne pirrer med et mørkt og forførende islæt. Her er tale om noter af mørk chokolade, trøffel og cedertræ, der akkompagnerer den intense duft af røde bær.

Går især godt til de tungere retter på middagsbordet som simreretter, okse, kalv, fjerkræ, vildt og tomatretter som pasta og pizza.
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Anmeldelser
Decanter
92
Einaudi's Cannubi is superb in this vintage, but their Bussia bottling from Monforte is also first-rate. There's a forthright cherry and berry nose here that's spicy, ripe and fleshy. It's plump, voluptuous and assertive, with powerful tannins and a good deal of thrust and drive. It doesn't lack elegance and the balance is excellent, giving a long, vibrant finish.
Decanter
, 2019
Robert Parker
94
The 2015 Barolo Bussia spreads out nice layers of dark fruit, with black cherry, plum and blackberry on a broad-shouldered wine. There is significant texture here with sweet, chewy tannins. This is a succulent Barolo, aged in neutral barrique. You could cellar it and see where it goes over the next few years, or open it in a few years with a medium rare steak. The Bussia cru shows density and structure. 2021 - 2040.
Robert Parker
, 2019
Vinous
94
Here in its first vintage, the 2015 Barolo Bussia is positively stellar. The natural richness of the year seems especially well-suited to the house style. Black cherry, spice, leather, smoke and licorice all run through this ample, full-bodied Barolo. Readers should expect a muscular, virile style. 2022 - 2035.
Vinous
, 2019
Wine Spectator
93
Aromas and flavors of medicinal herbs and cherry mingle in this fluid red. Assertive tannins line the finish, yet they are more refined and pointed than rustic. Licorice, mint and tobacco notes complete the profile. Best from 2022 through 2038. 650 cases made. - BS
Wine Spectator
, 2020
Anmeldelser
(4)
Decanter
92
Einaudi's Cannubi is superb in this vintage, but their Bussia bottling from Monforte is also first-rate. There's a forthright cherry and berry nose here that's spicy, ripe and fleshy. It's plump, voluptuous and assertive, with powerful tannins and a good deal of thrust and drive. It doesn't lack elegance and the balance is excellent, giving a long, vibrant finish.
Decanter
, 2019
Robert Parker
94
The 2015 Barolo Bussia spreads out nice layers of dark fruit, with black cherry, plum and blackberry on a broad-shouldered wine. There is significant texture here with sweet, chewy tannins. This is a succulent Barolo, aged in neutral barrique. You could cellar it and see where it goes over the next few years, or open it in a few years with a medium rare steak. The Bussia cru shows density and structure. 2021 - 2040.
Robert Parker
, 2019
Vinous
94
Here in its first vintage, the 2015 Barolo Bussia is positively stellar. The natural richness of the year seems especially well-suited to the house style. Black cherry, spice, leather, smoke and licorice all run through this ample, full-bodied Barolo. Readers should expect a muscular, virile style. 2022 - 2035.
Vinous
, 2019
Wine Spectator
93
Aromas and flavors of medicinal herbs and cherry mingle in this fluid red. Assertive tannins line the finish, yet they are more refined and pointed than rustic. Licorice, mint and tobacco notes complete the profile. Best from 2022 through 2038. 650 cases made. - BS
Wine Spectator
, 2020
Informationer
Varenummer
69111315
Type
Rødvin
Flaskestørrelse
Helflaske
Alkoholprocent
14,5%
Årgang
2015
Producent
Poderi Luigi Einaudi
Land
Italien
Region
Piemonte
Subregion
Barolo
Primær drue
Nebbiolo
Druesammensætning
100 % Nebbiolo
Anbefalet til
Fjerkræ (lyst kød), Fjerkræ (mørkt kød), Simreretter, Tomatretter (pizza, pasta), Vildt (fugle)
Lagring
Lagrer på 600 Liters Bottis