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Decanter
96
Robert Parker
96
Stephen Tanzer
94
2010 Adrianna Malbec Catena
-23%

Verdensklasse Malbec fra Adrianna vinmarken i Argentina. Denne rødvin indeholder druer, der er plantet i 1480 meters højde i Gualtallary distriktet.Denne prestigefyldte rødvin har aromaer af brombær, blommer og... Læs mere
Verdensklasse Malbec fra Adrianna vinmarken i Argentina. Denne rødvin indeholder druer, der er plantet i 1480 meters højde i Gualtallary distriktet. Denne prestigefyldte rødvin har aromaer af brombær, blommer og violer krydret med noter af chokolade, eg og peber. Dette gør rødvinen ideel at servere til kødretter, såsom bøf og lam, idet vinens smagsnuancer komplementerer disse retter på skønneste vis. Her får du en ung vin med en dyb smag, der hverken er for sød eller tør.

Adrianna Malbec er en rødvin fra Catena Zapata Malbec Adrianna Vineyard. Dette er en enkeltmarksvin fra en af Catenas allerbedste marker, nemlig Adrianna. Marken er opkaldt efter Nicolas Catenas yngste datter. Denne mark er beliggende i Gualtallary distriktet i Tupungato regionen i Argentina. Med en beliggenhed på 1480 meter over havets overflade er det Mendozas højest beliggende mark.

Denne smukt beliggende mark består af 90 procent sand og 10 procent kisel. Gennemsnitstemperaturen er ganske lav grundet den høje beliggenhed i bjergene. Dette har resulteret i en længere modningsproces for druerne og en vin, der har en stor kompleksitet, intensitet og elegance. Her får du vin, der er personligt og særligt udvalg af Laura og Nicolas Catena.
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Anmeldelser
Decanter
96
Packed with generous flavours of ripe red fruit and spices, this is a vibrant, full-bodied, tense malbec; the vineyard (1600m, one of the highest in the Uco valley) delivers intense freshness and a crisp acidity in a wine to cellar.
Decanter
, 2013
Robert Parker
96
The awesome 2010 Catena Zapata Adrianna Vineyard turned out to be one of my favorite wines of all that I tasted from Argentina, a wine that has me daydreaming of Gualtallary and the amazing Adrianna vineyard which is also the source of the superb White Bones and White Stones Chardonnays. Here the Malbec, grown at 1,480 meters above sea level in the Tupungato quarter of the Uco Valley, in the commune of Gualtallary where the soils are rich in calcium carbonate, is co-fermented with a little (7%) Viognier from that very same vineyard. It produces a sappy, tasty, umami-driven wine that has very high acidity (almost citric), 6.5 grams of it - so you might not like this wine if you prefer low acidity ones. It is austere and straight, but it packs quite a punch. The nose is somehow reticent, but it slowly displays floral notes and aromas of ripe fruit, some spices and aromatic herbs. The palate is also austere and straight, a very mineral wine, with a texture and an electricity akin to licking a chalky stone. This is a wine to age, very concentrated, with high natural acidity. It is a soil wine, not a fruit wine. It needs time in bottle. Drink 2016-2022.
Robert Parker
, 2014
Stephen Tanzer
94
(contains 5% viognier; vinified with 40% whole clusters): Bright, deep ruby-red. Exhilarating perfume of flowers, minerals and white peach, with dark berries in the background. Deep, tactile, saline and energetic, boasting outstanding inner-mouth perfume. If the Nicasia Vineyard wine is horizontal, this one is more backward and vertical. Finishes sappy and long, with terrific lift. This utterly fascinating and firmly structured malbec held up beautifully for four days in the recorked bottle.
Stephen Tanzer
, 2014
Tim Atkin
96
My favourite of the Catena Malbecs, this is a classic high altitude style, showing intense colour and wonderfully vibrant aromas and flavours that are so typical of the variety. Supple tannins, deft use of oak and freshness and minerality balances the depth and power of the fruit, with 30% whole bunch adding an appealingly spicy twist. Drink: 2014-20
Tim Atkin
, 2014
Wine Enthusiast
92
This stylish wine opens with a floral, perfumed, high-altitude bouquet that shows red currant and raspberry aromas. Like the nose, the palate is fresh and not ponderous. Crisp raspberry and cassis flavors finish with freshness and elegance. Drink through 2020. - M.S.
Wine Enthusiast
, 2015
Wine Spectator
93
Intense, fresh and concentrated, with vibrant and rich flavors of raspberry tart, red plum and wild cherry, accented by violet notes. Pure and minerally, showing white pepper and citrus fruit accents on the finish. Drink now through 2020. From Argentina.
Wine Spectator
, 2013